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PERSIAN RESTAURANT

November 07, 2018

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Best Iranian Desserts

Usually, ourselves, Iranians, we buy and iranian dessert this dessert most of the holy month of Ramzan. But from the perspective of foreign tourists, this dessert should always be eaten. Zolbia is usually made up of ingredients such as flour, yogurt, oil, baking soda and saffron. As starch and yogurt are mixed, add oil to it, and when the liquid is made, add water, rosé and Zaferan to it and add it. Bamie is also sugar, water, rose water, saffron, and so on. Zoolbia and Bamie Usually, ourselves, Iranians, we buy and dessert this dessert most of the holy month of Ramzan. But from the perspective of foreign tourists, this dessert should always be eaten. Zolbia is usually made up of ingredients such as flour, yogurt, oil, baking soda and saffron. As starch and yogurt are mixed, add oil to it, and when the liquid is made, add water, rosé and Zaferan to it and add it. Bamie is also sugar, water, rose water, saffron, and so on. Ranginak Palm trees, especially along the Persian...

Persian Lubia Polo, Reshte Polo, sabzi Polo

Polo in Iranian cuisine, Azerbaijani. Turkey Uzbekistan and many Middle Eastern countries are known as brass, which can be cooked with other materials, such as meat, vegetables, beans and dried fruits, and even varieties of spices, which can be cooked and watered in either form. In some foods, you can also mix it with other ingredients after making a perfect Chelow (simple rice). There are also foods like Ash and harris and jade that are not known as rice or rice in the form of rice or Chelow. In the definition of Polo in Dehkhoda it is said: it is a food that is made of rice, in which it is seasoned with meat and raisins, dates, and so on and it is a variety. In this section, you will be given a variety of Polo and Chelow such as Lubia polo with meat , Sabzi polo with meat ,Polo with Saffron ,Reshte polo ,Estamboli polo ,and…. . Polo that can be Dami or Abkesh. Dami has a lot of Property and aroma. The Dami has a beautiful appearance and is suitable for par...

Persian Syrup and dirnk

In the summer, due to the sweating of the body and the extreme heat, consuming cool and hearty Syrup s makes the body relax. If the Syrup is in addition to its pleasant taste and aroma, it is recommended to use it more. When we get tired and cramped from the outside, only a cool Syrup can make your body and soul refreshing.It’s better to get this freshness ;Do not go for caffeinated and carbonated Syrup And use home-made and high-quality Syrups instead of carbonated beverages. Be assured that home-made Syrup s also bring joy to the soul and body ; It also provides nutrients and vitamins and health benefits to the body. Here we want to introduce a variety of persian syrups ,And examine their properties. 1. Cherry Syrup: The use of this syrup in Iranian homes has been commonplace since the past. Cranberry rich in vitamins B and C and rich in mineral salts Sodium, magnesium, potassium...

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